Speclising in quirky and unusual cakes pastries and desserts, Gourmet sour dough sandwiches, homemade soup and salads and of course our Award winning coffee.
Cakeface Patisserie is the brainchild of pastry chef duo Laura & Rory Gannon. Returning home after years working with some of the best pastry teams in France and London, namely The Savoy and Café Royal, Laura & Rory wanted to create their own special brand in Ireland
Located on the ‘medieval mile’ between St. Canice’s Cathedral and High St., the patisserie offers savoury or sweet options, catering for vegetarians and vegans alike. It offers unique and quirky range of sweet treats and desserts, all handmade by Laura & Rory. A constantly changing lunch menu guarantees fresh and interesting gourmet salads, soups and sambo’s on sourdough baguettes or artisan loaves.
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